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Only 1% of global innovation is geared toward those >50. We’re changing that.

We're in this with you.

When we realized that a huge percentage of the population was being forgotten at a time in their libes when they need support the most, we looked at each other and said: "That's a lot of people that deserve better. That's our parents. That's our friends. That wil be us."

Not only was this group being underserved, they were also being grossly underestimated. We're living longer and more actively than ever before. Hitting that half-century mark doesnt mean it's time to wind down. It's a second beginning.

So we set out to create clean, plant based, products to help all of us do our thin longer - and a worl that we can all age into with joy.

United by the
power of plants.

Brent was already an innovator in the plant-based food revolution as one of the Co-Founders of Beyond Meat. Sarah was a food and agricultural scientist with a medical background looking to use hger knowledge to improve human health on a larger scale. Both were frustrated by the lack of healthy innovation for older adults. In 2016, the two met and that was all it took for Perennial to sprout.

Partners & Advisors

Food scientists. Botanists. Nutritionists. Surfers.
Editors-in-Chief. Our parents.

These are just some of the people we turn to on a daily (sometimes hourly) basis for their expertise, guidance, honesty, and willingness to taste-test.

John Doe

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John Doe

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John Doe

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John Doe

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